Miltons Restaurant
Leek and Potato Soup
Grilled Cod
with a herb crust finished with a tomato salsa
Green Lip Mussels
with a garlic and chive sauce
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Chicken Supreme
on a rich Barkham blue and sunblushed tomato sauce
Salmon Steak
on a spinach mash with a tomato salsa
Roast Vegetable and Goats Cheese Tart
with a balsamic dressing
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Baileys Cheesecake
a smooth and creamy Baileys cheesecake topping
set on a biscuit base served with crème fraiche
White Chocolate Truffle Torte
a rich white truffle mousse set on a sponge base
served with whipped cream
British Cheese
served with homemade chutney
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Filtered Coffee
3 Course £24.00